Monday, August 3, 2009

Dinner at Kanin Club

After the exam of Justine last Saturday, we headed to the newly built UP-Ayala Land Hub. We were very excited because we heard that the 3rd branch of Kanin Club opened up last week. Soft opening nila last Tuesday. Thank God! because we're not going anymore to Sta. Rosa just to eat their famous Crispy Dinuguan. I like the interior of their 3rd restaurant, it's very homey, there's a lot of paintings and walls were decorated with capiz windows.

Who wouldn't want this kind of ambiance?


I fell in love with the walls...

Justine and Daddy

Our family

Menu

Their iced tea in a very big glass

Crispy Dinuguan

Masarap na Kanin!

Binukadkad na Tilapia (Deep fried and Jeffrey likes it)

Their Seafood Kare-Kare

Turon KC Ala mode

Filled with Ube, macapuno, red mongo and banana...


Jeffrey and Daddy who's looking for his big umbrella...

1 comment:

  1. love their sinigang and seafood salpicao! too bad we're so full, no room for desserts na.

    ReplyDelete

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