Sunday, May 20, 2018

Cheung Hing Kee Shanghai Pan-fried Buns

To continue with our HK food trip, me and hubby accidentally discovered a Michelin recommended street food at Lock Road which is very near Golden Crown. Cheung Hing Kee's Shanghai Pan-fried Buns should be on your list if ever you'll be in TST area.



These pan-fried buns are tender and soft on top and very crunchy at the bottom, when you take a bite, you'll be surprised that the inside is filled with flavorful broth and ground pork. Yes, it's like a xiao long bao with a gourmet twist.


For just $32 HKD, you can enjoy these 4 pcs. culinary goodness!


You'll never go wrong with these yummies! But be careful because when I had my first bite, the soup squirted out on our bed sheet, because we had it for take out and ate them in the room. 


Here are their other food offerings. 





This Michelin recommended street food is love love love! 

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